Sunday, September 20, 2009

Candy Cash Flow and Spolage Problems

Candy Cash Flow Tips - Do you have candy spoilage problems?

Never fill a machine up more than ¼ of the way before you know how a location is going to perform. If you are consistently having spoilage problems then you are filling your machines too high. Also, if using M&M Peanuts make sure to keep your machines out of direct sunlight.

- When you purchase candy always check the label on the store shelves; here you will find the per ounce price of the candy. You will often find that smaller bags will have a lower per ounce cost than larger bags. Location Cash Flow Tips - Take advantage of our Platinum or Gold packages that include UNLIMITED replacement locations for $20 each for two years.

- Consider this: It costs around $55 to place a machine. Now consider you keep the location for 1 and ½ years. Second, you replace the location at a cost of only $20. Over three years time you have only spent $75 on locating fees or $25 per year. Machine Cash Flow Tips

- The more inexpensive the machine is the quicker it will pay for itself. - New machines do not make more money than used machines. Now go make some quarters!

2 comments:

Anonymous said...

Keep on posting such articles. I like to read blogs like that. BTW add more pics :)

SherronaS. said...

On Nov.7,2009 kickstart locations stoled my money so don't use them.